About

I’m not a 3-star Michelin chef. I’m not a master sommelier. Hell, I’ve never worked in a professional kitchen. But… I do consider myself a professional consumer. This blog is here to help me gather and voice my thoughts about my latest cooking trials, eating out expeditions, and drinking escapades. Join me on this journey and perhaps together we can improve our palates and eating skills (and try desperately not to become too unhealthy).